Wellness Benefits of Zoning Your Kitchen
Fueling our bodies with healthy food + drink is the kitchen?s most important role, and optimizing it with zones is good for our well-being.
Our kitchens have long been the heart of our home. This past year, many of them also became its brain center, with improvised home offices and classrooms, all while we were using these essential spaces to hold more groceries for fewer supermarket trips, and cook and eat more meals. It?s been a stressful time all around, hasn?t it" How are you holding up" How is your kitchen handling its stress test"
Hopefully, our kitchens can get back to being our home?s fueling stations full-time again soon. Fueling our bodies with healthy food and drink is the kitchen?s most important role, and optimizing it is the best thing we can do for our well-being. One of the ways to achieve that is with zoning the space. (FYI, you don?t need to remodel to make this happen either!) Kitchen Work Triangle
If you?ve ever planned or remodeled a kitchen, you probably came across a concept called the work triangle. The triangle?s three points are the refrigerator (food preservation), range or cooktop (cooking) and sink (prep and cleanup) ? and moving between these essential functions was intended to be easy and convenient.
The kitchen work triangle was created in the 1940s to maximize efficiency in the typical one-cook, L-shaped or galley kitchen. Those were the days before the popularity of islands and secondary sinks, when parties ended up ...
Our kitchens have long been the heart of our home. This past year, many of them also became its brain center, with improvised home offices and classrooms, all while we were using these essential spaces to hold more groceries for fewer supermarket trips, and cook and eat more meals. It?s been a stressful time all around, hasn?t it" How are you holding up" How is your kitchen handling its stress test"
Hopefully, our kitchens can get back to being our home?s fueling stations full-time again soon. Fueling our bodies with healthy food and drink is the kitchen?s most important role, and optimizing it is the best thing we can do for our well-being. One of the ways to achieve that is with zoning the space. (FYI, you don?t need to remodel to make this happen either!) Kitchen Work Triangle
If you?ve ever planned or remodeled a kitchen, you probably came across a concept called the work triangle. The triangle?s three points are the refrigerator (food preservation), range or cooktop (cooking) and sink (prep and cleanup) ? and moving between these essential functions was intended to be easy and convenient.
The kitchen work triangle was created in the 1940s to maximize efficiency in the typical one-cook, L-shaped or galley kitchen. Those were the days before the popularity of islands and secondary sinks, when parties ended up ...
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