Two extraordinary cake artists ? Alison Dunlop of A.R.D Bakery and Amy Yip of Yip.Studio ? are redefining what it means to bake a cake.

In a world where creativity knows no bounds, the food industry is increasingly becoming a canvas for artistic expression. As professionals from various fields shift careers and venture into the kitchen, we are witnessing a remarkable fusion of aesthetics and flavor elevating the food industry to an even more sophisticated art form. This shift is not only reflecting the change in consumer tastes but also highlighting the ever-growing desire for visually striking food experiences.
A.R.D Bakery \ Photo: Alison Dunlop
Amid this evolution, two extraordinary cake artists ? Alison Dunlop of A.R.D Bakery and Amy Yip of Yip.Studio ? are redefining what it means to bake a cake. Their journeys from design-centric backgrounds to the world of baking demonstrate how interdisciplinary skills can lead to innovation. A.R.D Bakery \ Photo: Alison Dunlop
A.R.D Bakery \ Photo: Katherine Rose
A.R.D Bakery \ Photo: Katherine Rose
Based in Glasgow, A.R.D Bakery is the brainchild of Alison Dunlop, who specializes in bespoke cakes and chocolates with a unique, graphic style. After studying sculpture at the Glasgow School of Art, she moved into fashion accessories and completed her MA at the prestigious Royal College of Art. Dunlop spent a decade working in the industry, designing bags, shoes, and jewelry for many high-end brands. Then, while on maternity l...