Late Night Double Chocolate Strawberry Ice Cream Sammiches + Giveaway!
Lazarus Lynch first came across my Instagram feed a little more than a year ago. He was able to transmit his energy and enthusiasm for eating and food in all his posts. I noticed that he was popping up around New York, and I really wanted to meet up with him for coffee. Unfortunately, that […]
Lazarus Lynch first came across my Instagram feed a little more than a year ago. He was able to transmit his energy and enthusiasm for eating and food in all his posts. I noticed that he was popping up around New York, and I really wanted to meet up with him for coffee. Unfortunately, that never happened! Laz was in the midst of becoming a multimedia star. But luckily, this week, we have his recipe for Double Chocolate Strawberry Ice Cream Sammiches from his first cookbook, Son of a Southern Chef: Cook with Soul. These little ice cream sandwiches look perfect for summer — or any time, really! —Kristina Lazarus Lynch is an African-American entrepreneur, author, musician, multimedia host, and the face of Son of a Southern Chef. He is a two-time Chopped champion and the host of Snapchat’s first-ever cooking show, Chopped U, and the Food Network digital series Comfort Nation. His website was a 2017 Saveur Blog Awards nominee. Laz has appeared on The Cooking Channel, BuzzFeed, Tastemade, NPR, and The Today Show. He is the author of Son of a Southern Chef: Cook with Soul. He lives in New York City, where he was raised. Find Laz on Instagram @sonofasouthernchef.
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Lazarus Lynch first came across my Instagram feed a little more than a year ago. He was able to transmit his energy and enthusiasm for eating and food in all his posts. I noticed that he was popping up around New York, and I really wanted to meet up with him for coffee. Unfortunately, that never happened! Laz was in the midst of becoming a multimedia star. But luckily, this week, we have his recipe for Double Chocolate Strawberry Ice Cream Sammiches from his first cookbook, Son of a Southern Chef: Cook with Soul. These little ice cream sandwiches look perfect for summer — or any time, really! —Kristina Lazarus Lynch is an African-American entrepreneur, author, musician, multimedia host, and the face of Son of a Southern Chef. He is a two-time Chopped champion and the host of Snapchat’s first-ever cooking show, Chopped U, and the Food Network digital series Comfort Nation. His website was a 2017 Saveur Blog Awards nominee. Laz has appeared on The Cooking Channel, BuzzFeed, Tastemade, NPR, and The Today Show. He is the author of Son of a Southern Chef: Cook with Soul. He lives in New York City, where he was raised. Find Laz on Instagram @sonofasouthernchef.
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