Campamac, the new high-end osteria established by Michelin-starred chef Emilio Garola and international manager Paolo Dalla Mora, opens in Barbaresco, province of Cuneo, in the heart of the Langhe region, Italy: Fabio Ferrillo, talented architect with a cultured and refined aesthetic, signs this surprising shop-restaurant levitating between traditional echoes and contemporary mood. Read the rest [...]

Campamac, the new high-end osteria established by Michelin-starred chef Emilio Garola and international manager Paolo Dalla Mora, opens in Barbaresco, province of Cuneo, in the heart of the Langhe region, Italy: Fabio Ferrillo, talented architect with a cultured and refined aesthetic, signs this surprising shop-restaurant levitating between traditional echoes and contemporary mood.
Read the rest of Restaurant Decor with Traditional Forms and Contemporary Design by Fabio Ferrillo originally posted on http://interiorzine.com

© InteriorZine.com - 2018.

...