Masala-Spice Palmiers + Giveaway!
Maggie Battista’s cookbook, A New Way to Food: 100 Recipes to Encourage a Healthy Relationship with Food, Nourish Your Beautiful Body, and Celebrate Real Wellness for Life, was an incredibly nice read. I feel profound admiration for people who find the courage to publicly share a personal story that has painful aspects to it. Maggie does […]
Maggie Battista’s cookbook, A New Way to Food: 100 Recipes to Encourage a Healthy Relationship with Food, Nourish Your Beautiful Body, and Celebrate Real Wellness for Life, was an incredibly nice read. I feel profound admiration for people who find the courage to publicly share a personal story that has painful aspects to it. Maggie does that with aplomb, sharing how she transformed the way she eats and how rewarding it has been for her. She then delivers a repertoire of recipes that each seem more delicious than the last. Admittedly behind on trying out recipes from my new cookbooks, Maggie’s sits at the top of my list because of how happy it made me feel. The recipe we’ve chosen to share today is for Masala-Spice Palmiers. It’s as simple as rolling up Maggie’s favorite spice mix into a fancy puff pastry shape! Brilliant idea! —Kristina Maggie Battista is a cookbook author, writer, creative business coach, and shop maker known for her wholehearted and empowering voice. In 2007, she founded Eat Boutique, an award-winning online food shop and story-driven recipe site. After hosting and ...
Maggie Battista’s cookbook, A New Way to Food: 100 Recipes to Encourage a Healthy Relationship with Food, Nourish Your Beautiful Body, and Celebrate Real Wellness for Life, was an incredibly nice read. I feel profound admiration for people who find the courage to publicly share a personal story that has painful aspects to it. Maggie does that with aplomb, sharing how she transformed the way she eats and how rewarding it has been for her. She then delivers a repertoire of recipes that each seem more delicious than the last. Admittedly behind on trying out recipes from my new cookbooks, Maggie’s sits at the top of my list because of how happy it made me feel. The recipe we’ve chosen to share today is for Masala-Spice Palmiers. It’s as simple as rolling up Maggie’s favorite spice mix into a fancy puff pastry shape! Brilliant idea! —Kristina Maggie Battista is a cookbook author, writer, creative business coach, and shop maker known for her wholehearted and empowering voice. In 2007, she founded Eat Boutique, an award-winning online food shop and story-driven recipe site. After hosting and ...
-------------------------------- |
|
Wilgah Residence: Bold Contemporary Addition to Heritage Home
03-05-2024 05:12 - (
architecture )