Charlotte, NC?s Haymaker Blends Modern Design with Rustic Appalachian Spirit
I’ve always dreamt of living in a place where I can just walk downstairs and pop into the attached restaurant, living the life as a regular —Â the severs all know me by name and the bartender has my favorite drink waiting for me. Scents of daily specials would drift upstairs and draw me from home […]
I’ve always dreamt of living in a place where I can just walk downstairs and pop into the attached restaurant, living the life as a regular — the severs all know me by name and the bartender has my favorite drink waiting for me. Scents of daily specials would drift upstairs and draw me from home to join in the local flair. On top of that, I’ve always been drawn to businesses by branding and the look of the logo, the name of a place, and the story that is shared within the space. Combining these two ideas is the newly built restaurant Haymaker in Charolette, NC. Haymaker is located in The Ascent in Uptown ? a 33-story, mixed-use/apartment high rise in a LEED Silver building — near BB&T Ballpark. With families living just upstairs and the goal of bringing in as many local farm selections as possible, Haymaker is like the modern version of my dreams. Led by chef William Dissen, the Haymaker kitchen reinterprets the bounty of the Piedmont area and Appalachia, and explores the local foodways, both historic and present, across the region. Before opening Haymaker, it was time to think about the branding and make sure it mixed the spac...
I’ve always dreamt of living in a place where I can just walk downstairs and pop into the attached restaurant, living the life as a regular — the severs all know me by name and the bartender has my favorite drink waiting for me. Scents of daily specials would drift upstairs and draw me from home to join in the local flair. On top of that, I’ve always been drawn to businesses by branding and the look of the logo, the name of a place, and the story that is shared within the space. Combining these two ideas is the newly built restaurant Haymaker in Charolette, NC. Haymaker is located in The Ascent in Uptown ? a 33-story, mixed-use/apartment high rise in a LEED Silver building — near BB&T Ballpark. With families living just upstairs and the goal of bringing in as many local farm selections as possible, Haymaker is like the modern version of my dreams. Led by chef William Dissen, the Haymaker kitchen reinterprets the bounty of the Piedmont area and Appalachia, and explores the local foodways, both historic and present, across the region. Before opening Haymaker, it was time to think about the branding and make sure it mixed the spac...
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