STANDARD 69 / CAPÓ estudio
We planned STANDARD 69´s concept as a gastronomic experience based in the product, with small sharing plates with flavors from around the world. A lively place with good music to enjoy with friends.
© Gonzalo Viramonte
Architects: CAPÓ estudio
Location: Córdoba, Cordoba, Argentina
Author Architect: LucÃa Roland
Area: 149.0 m2
Project Year: 2017
Photographs: Gonzalo Viramonte
Concept: Javier Rodriguez - EL PAPAGAYO HOSPITALITY
Branding: Florencia Quiroga - AMBULANTE
© Gonzalo Viramonte
Text description provided by the architects. We planned STANDARD 69´s concept as a gastronomic experience based in the product, with small sharing plates with flavors from around the world. A lively place with good music to enjoy with friends.
© Gonzalo Viramonte
The idea was to create a place that delivered high quality food and service in a friendly and casual atmosphereThe interiors were designed using black marble and noble materials such as wood, stucco and brick textured painted walls.
Ground floor plan
To turn the space into a more vivid and less rigid ambience, we put a strong focus on plants.The interior lighting is very soft with spot lights pointing specific áreas and objects
© Gonzalo Viramonte
The restaurant has an alfresco area and a mezzanine to enjoy the view of the main dining room.This place can be used as a private ar...
© Gonzalo Viramonte
Architects: CAPÓ estudio
Location: Córdoba, Cordoba, Argentina
Author Architect: LucÃa Roland
Area: 149.0 m2
Project Year: 2017
Photographs: Gonzalo Viramonte
Concept: Javier Rodriguez - EL PAPAGAYO HOSPITALITY
Branding: Florencia Quiroga - AMBULANTE
© Gonzalo Viramonte
Text description provided by the architects. We planned STANDARD 69´s concept as a gastronomic experience based in the product, with small sharing plates with flavors from around the world. A lively place with good music to enjoy with friends.
© Gonzalo Viramonte
The idea was to create a place that delivered high quality food and service in a friendly and casual atmosphereThe interiors were designed using black marble and noble materials such as wood, stucco and brick textured painted walls.
Ground floor plan
To turn the space into a more vivid and less rigid ambience, we put a strong focus on plants.The interior lighting is very soft with spot lights pointing specific áreas and objects
© Gonzalo Viramonte
The restaurant has an alfresco area and a mezzanine to enjoy the view of the main dining room.This place can be used as a private ar...
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Wilgah Residence: Bold Contemporary Addition to Heritage Home
03-05-2024 05:12 - (
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