Memil Danpyeon Restaurant / Studio GIMGEOSIL
A Tale of Buckwheat, ?Memil Danpyeon? - Buckwheat is one of the grains that receive scant mention in Korean literature, which predominantly centers on aristocrats. This is because its unsophisticated character was often associated with a rustic flavor. However, due to its robust vitality, the buckwheat stood out as a cherished staple, enabling commoners to endure harsh winter and hardship in the past.
© Kim Dongkyu
architects: Studio GIMGEOSILLocation: Yeongdeungpo-gu, South KoreaProject Year: 2024Photographs: Kim DongkyuArea: 181.0 m2
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© Kim Dongkyu
architects: Studio GIMGEOSILLocation: Yeongdeungpo-gu, South KoreaProject Year: 2024Photographs: Kim DongkyuArea: 181.0 m2
Read more »
...
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